Tawonga Tidbit

Today’s Kitchen Menu

• Breakfast: Scrambled eggs, toast and cantaloupe
• Lunch: Hawaiian Chicken wraps with broccoli, carrots, spinach, pineapple and cabbage / Dessert: Grapes
• Dinner: International Dinner!

Delicious vegetarian options are available for every meal, in addition to a “middle table” with alternative meal options.

Where the Campers Are

Backpacking
All bunks have returned triumphant from their trips – hallelujah!

Challenge Course
G-1, G-2A and G-2B are out on the elements today practicing “challenge by choice”.

How’s the Weather?

High of 87 low of 55

Today’s Birthdays

Happy birthday to camper Jenny K.!

Tawonga Tidbit brings you a daily dose of Camp with our kitchen menu, Camp birthdays and more. We hope this series brings you a tidbit closer to Tawonga.