Your daily dose of Tawonga’s weather, kitchen menu, and camp birthdays. Previously named the Daily Bubble, we hope this series brings you a tidbit closer to camp.
Today’s weather: High of 90, low of 61
Today’s kitchen menu:
- Breakfast: Whole wheat banana bread, hard-boiled eggs, and Honeydew melon
- Lunch: Tacos with beans, rice, cheese, and salsa
- Dinner: Spaghetti with zucchini and red sauce, and Focaccia
Vegetarian alternatives are provided for camp meals, in addition to cereal and oatmeal or grits for breakfast, and sun butter & jelly sandwiches during lunch and dinner, plus a salad bar option.
No birthdays at camp today, but yesterday, we celebrated staff member Ryan J.‘s birthday!