Today’s Kitchen Menu
- Breakfast: Pancakes with fruit
- Lunch: Pizza with veggies plus green salad / Dessert: Grapefruit
- Dinner: Teriyaki chicken with white rice and roasted broccoli / Dessert: Coconut macorons
Delicious vegetarian options are available for every meal, in addition to a “middle table” with alternative meal options.
Where the Campers Are
All bunks have returned triumphant from their trips – hallelujah!
B-1, B-2 and B-4 are out on the elements today practicing “challenge by choice”.
How’s the Weather?
High of 93 low of 54
On hot days like today, campers especially love cooling off in the pool and the Tuolumne River. During the hottest time of day, kids relax during Rest Hour in their cabins.
Happy birthday to camper Rachel A. and to staff members Anya W. and Aaron C.!
Sounds about right.