Tawonga Tidbit

Tawonga Tidbit

Today’s Kitchen Menu:

  • Breakfast: French toast casserole with blackberry compote, hard-boiled eggs and bananas
  • Lunch: Quesadillas with black beans, cheese, sour cream and salsa / Dessert: apples
  • Dinner: Banquet! Roast turkey, mashed potatoes, stuffing, mushroom gravy, cranberry sauce and green beans / Dessert: what else? pumpkin pie!

Vegetarian options are available for every meal, in addition to a “middle table” with alternate meal options for anyone who does not like what is being served.

Where the Campers Are:

Eilat bunks and B-2 are on day hikes today with their counselors and backpacking leaders. The bunks in Eilat are B-5, B-6, G-5, G6A and G-6B. All other units are in Camp.

Today’s Weather:

High of 97, low of 62

Today’s Birthdays:

No birthdays in Camp today.

Bonus Section:  Staying Connected

Please join us at one of our upcoming Down the Mountain events.

Tawonga Tidbit brings you a daily dose of Camp with our kitchen menu, Camp birthdays, and more. We hope this series brings you a tidbit closer to Tawonga.