Today’s Kitchen Menu
- Breakfast: Scrambled eggs, biscuits and cantaloupe
- Lunch: Mac & Cheese with veggies / Fruit: Apples
- Dinner: Teriyaki chicken with rice and broccoli / Dessert: Dairy-free cake
Delicious vegetarian options are available for every meal, in addition to a “middle table” with alternative meal options.
Where the Campers Are
Chalutzim (9s and 10s) is on day two of their their three-day, two-night backpacking trips today!
G-7 and G-8 are on the elements today.
How’s the Weather?
High of 89 low of 58
The following Tawongans are in for a treat: camper Mira B. plus staff member Liana HM.!
Tawonga Tidbit brings you a daily dose of Camp with our kitchen menu, Camp birthdays and more. We hope this series brings you a tidbit closer to Tawonga.