Tawonga Tidbit

Tawonga Tidbit

Today’s Kitchen Menu

  • Breakfast: Pancakes, hard-boiled eggs and melon
  • Lunch: Sandwiches with all the fixins’, potato chips and pickles / Dessert: Fruit
  • Dinner: Spaghetti with tomato sauce, veggies and garlic bread / Dessert: Chocolate cake

Delicious vegetarian options are available for every meal, in addition to a “middle table” with alternative meal options.

How’s the Weather?

High of 79 low of 57

During the hottest time of the day at Tawonga, campers relax in the shade of their cabins during Rest Hour. For more on what a day at Camp Tawonga looks like, check out this post by Camp Director Becca Meyer.


What’s so special about today? It’s camper Noga E.’s birthday!

In Case You Missed It

Get to know our talented and dedicated at-Camp director team in this post. All together, this group has spent a total of 127 summers at Tawonga!


The Tawonga Tidbit brings you a daily dose of Camp with our kitchen menu, Camp birthdays and more. We hope this series brings you a bit closer to Tawonga.


See below for photos of Galil S’mores, Arts & Crafts and Ping Pong!