Tawonga Tidbit

Today’s Kitchen Menu

• Breakfast: Scrambled eggs with toast and oranges
• Lunch: Pita sandwiches with hummus, cous cous, feta, greek salad and tzatziki / Dessert: Grapefruit
• Dinner: Teriyaki chicken with brown rice and roasted broccoli / Dessert: Cranberry coconut cookies

Delicious vegetarian options are available for every meal, in addition to a “middle table” with alternative meal options.

Where the Campers Are

All cabins are in Camp today. Chalutzim (9s and 10s) head on their backpacking trips tomorrow.

How’s the Weather?

High of 82 low of 48

Today’s Birthdays

Happy birthday to campers Jadyn D. and Julia M.! You’re in for a treat tonight!

Tidbit Pic

The beautiful Tuolumne River that runs through Camp Tawonga.