Date
Category
A Taste of Camp

Taste of Camp: Frogs, Floats & Fresh Crepes

From frog catching to crepe making, Taste of Camp is bursting with Tawonga magic! In today’s blog, hear from campers...

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A Taste of Camp

Welcome to Taste of Camp 2025!

Take a peek into the first few days of Taste of Camp! These campers are already getting settled into Tawonga life and...

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That’s a Wrap for Summer 2019!

This morning, our final session left on a jet bus!    Campers awoke to their last breakfast and outdoor song session...

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Staff Spotlight

Department Spotlight: Waterfront 2019

This year's waterfront staff is comprised of five fun, creative and dependable lifeguards Each brings a unique set of...

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Nature Spots at Camp

Camp Tawonga's majestic 160 acre property has so much natural beauty to offer the campers and staff each and every season...

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Tawonga Tidbit

  Today's Kitchen Menu Breakfast Scrambled eggs with toast and orange slices   Lunch Baked potatoes with...

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Shablog

Shablogin’ with Campers

Shabbat at Tawonga is a special time for campers, and not just because they get a sleep-in breakfast and special cereal...

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Staying Active at Camp

Summer is a great time for children to get outside, put away their phones and be active in nature Based in the third rung...

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Creative Expression at Arts & Crafts

Tawonga encourages campers to embrace their individuality through creative expression Just past the Farm on the...

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All Events

Having Fun and Building Skills

During Sessions III and IV, campers get to choose some of their activities through electives known as “Livnot” and...

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