Here at Camp, we're always looking for ways to be more sustainable Part of our Mission focuses on Tikkun...
Read MoreToday’s Kitchen Menu Breakfast: Pancakes with Blueberry Compote and bananas Lunch: Baked potato bar with veggies,...
Read MoreToday’s Kitchen Menu Breakfast: Scrambled eggs, English muffins and orange slices Lunch: Grilled cheese, tomato...
Read MoreThere I was, in a sea of 11 year-old campers We had just finished telling the story of Abram and Sarai—of Abraham and...
Read MoreOne of the greatest privileges of serving on the Camp Tawonga Board of Directors is our annual meeting at Camp for a...
Read MoreToday’s Kitchen Menu Breakfast: Bagels with shmear, veggies and fruit salad Lunch: Sandwiches with deli meat and...
Read MoreToday’s Kitchen Menu Breakfast: Breakfast burritos with scrambled eggs, black beans and cheddar cheese plus...
Read MoreAnya Schultz has been on Tawonga's summer staff for the last five summers, all of which have been in the Kitchen and the...
Read MoreDuring Session II, 11 Questers in grades seven and eight went on an amazing adventure through the Northern California...
Read MoreToday’s Kitchen Menu Breakfast: French-toast casserole with berry compote and oranges Lunch: BBQ-chicken sandwiches...
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