Today’s Kitchen Menu Breakfast: Scrambled eggs with toast and oranges Lunch: Pita sandwiches with hummus, cous cous,...
Read MoreSession IV campers know how to have a restful Shabbat! We started off the morning with a chance to sleep in and eat a...
Read MoreThis first Shabbat of Session IV was a beautiful experience! The evening began with a Shabbat Stroll where the Tawonga...
Read MoreBy Zach Stein Earlier this summer, I joined eight other Tawongans to return to Camp for the first annual Young Alumni...
Read MoreToday’s Kitchen Menu Breakfast: Bagel bar with cream cheese, veggies and fruit salad Lunch: Sandwich bar with deli...
Read MoreIntroducing your 2016 Waterfront department! Here at Camp Tawonga, campers do a lot more than just hang out by the pool...
Read MoreToday’s Kitchen Menu Breakfast: Frittata with carmelized onions, red pepper, spinach and gouda, plus...
Read MoreToday’s Kitchen Menu Breakfast: Pancakes with berry compote and cantaloupe Lunch: Grilled cheese with tomato soup...
Read MoreA frequently used analogy here at Tawonga is that Camp is kind of like a stage play There's the audience (the campers)...
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