Date
Category

Hineini. And Where is That?

By Meg Batavia, Specialist and Counselor In Training Supervisor and Kitchen Supervisor   Here I am You are...

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Happy Campers

Check out some smiling Session III campers below, soaking up their final week together We are really going to miss these...

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We’d Rather Be at Camp Tawonga

During a typical day at Camp you’re certain to hear kids and staff yell “I’d Rather Be at Camp Tawonga,” and...

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A Day of Rest, or So We Thought!

While Shabbat is a day of rest, we always manage to fill it with fun activities Today we had our Saturday morning Torah...

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Tawonga Tidbit

Tawonga Tidbit

Today’s Kitchen Menu Breakfast: Blueberry pancakes with bananas Lunch: Vegetarian pizza and green salad / Dessert:...

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Tawonga Tidbit

Tawonga Tidbit

Today’s Kitchen Menu Breakfast: Bagels with shmear, veggies and fruit salad Lunch: Sandwiches with deli meat and...

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Shablog

The Blessing of a Raisin

By Rabbi Mychal Copeland   A raisin has never tasted so good! called out a camper in our...

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Shabbat Shalom!

Shabbat at Camp feels particularly special– everyone dresses up in their nicest clothing, enjoys a beautifully prepared...

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Tawonga Tidbit

Tawonga Tidbit

Today’s Kitchen Menu Breakfast: Breakfast burritos with scrambled eggs, black beans and cheddar cheese plus...

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The Gift of Harvest

Friday morning is a very special time in Camp Tawonga's organic garden – it's the time of our weekly...

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