Registration for 2026 programs is open – get started here!🌲Plus, Refer a friend who’s new to Tawonga, and you both save $150.

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Tawonga News
Tawonga News

Tawonga Tidbit

Today’s Kitchen Menu Breakfast: French toast casserole with berry compote, hard-boiled eggs and cantaloupe Lunch:...

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Tawonga News

Israeli Connection

Every summer we have the privilege of having a group of Israeli shlichim (messengers) on staff here at Camp Tawonga The...

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Tawonga News

Tawonga Tidbit

Today’s Kitchen Menu Breakfast: Scrambled eggs, toast with jam and oranges Lunch: Hawaiian chicken wraps with...

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Tawonga News

Lech Lecha: Go Forth and Be a Blessing

Each summer, Tawonga’s year-round staff researches and identifies a Jewish theme that exemplifies the values we hope...

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Tawonga News

Tawonga Tidbit

 Today’s Kitchen Menu Breakfast: Bagel bar: bagels and cream cheese, veggies and fruit salad Lunch: Sandwich...

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Tawonga News

Staff Spotlight: Josh Benard, Counselor

  Josh Benard- Counselor for B-6   Many of the staff here at Tawonga can boast that they are lifelong...

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Tawonga News

Tawonga Tidbit

Today’s Kitchen Menu Breakfast: Scrambled eggs, biscuits and strawberry jam and honeydew melon Lunch: Mac 'n...

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Tawonga News

Notes from the Road: A Taste of Quest

Did you know that Tawonga's programs extend outside our sprawling 160 acres in the Stanislaus National Forest For campers...

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Tawonga News

Tawonga Tidbit

Today’s Kitchen Menu Breakfast: Banana bread, hard boiled eggs and cantaloupe melon Lunch: Sloppy Joe's, carrots,...

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Tawonga News

Tawonga’s Group Centered Approach

At the core of the Camp Tawonga camper experience is our group-centered philosophy The cabin, or bunk, is not just a...

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